Russellville Community Market:  3/8/24 opening

To ensure your order is placed, make sure you click the “Place My Order” button once you have completed your shopping. You will receive a confirmation email.

Did you forget to order? Check out the extras when you pick up your order from 4-7 PM on Tuesday at the Downtown Russellville Train Depot.

The flowers are blooming, the birds are singing and RCM is bursting with amazing local groceries! Welcome back Dunrovin Farms; we are excited to have your chicken available!! Try some of their tasty pasture-raised drumsticks or whole chickens! Fresh mushrooms are ready from The Fortunate Mushroom this week, as well as dried oyster mushrooms! RCM would also like to welcome McAnulty Mercantile back to the market! Look for her new Chunky Monkey granola in the baked goods category, her room sprays in the home products category and her spice blends and smoked salts in herbs and spices! I can’t wait to try her new grill rubs for beef and pork! Get some beautiful spring flowers from our vendors or apples from Drewry while they last! Try something new from the baked goods category this week or give a friend a gift of some local honey or jam and jelly! Shop early for vegetables…. They are going fast! In addition to accepting cash, checks and SNAP/EBT cards, RCM is excited to announce that we can now take credit and debit cards, too!! We want to help our customers access fresh local foods as easily as possible! What awesome groceries and products will you find this week?
Don’t forget to follow us on Facebook and Instagram!

RCM accepts cash, checks, credit and debit cards and SNAP/EBT transactions.

Check back frequently as our farmers regularly update what they have available. Multiple orders are encouraged. :)

Russellville Community Market

FRESH.LOCAL.ONLINE

CLG:  Tuesday REMINDER: tamales

Don’t forget, the market closes today at 9pm :)

Click here to start shopping: *https://conway.locallygrown.net/market

It is Tamales Week
Use this link to order
*https://forms.gle/B8TLG3sz3bRNYYkQ7

See you on Friday!

CLG:  Opening BELL: tamales week

Good afternoon

The market is now OPEN for orders. Click here to start shopping: *https://conway.locallygrown.net/market

Spring is near, don’t forget to check out the plants, seeds, and seedlings section of the market to see what you can plant next!

It is Tamales Week
Use this link to order
*https://forms.gle/B8TLG3sz3bRNYYkQ7

CLG:  CLG Pickup TODAY 3-6pm

Hello

This is a pickup reminder for those of you who ordered this week.

If you ordered milk WITHOUT deposit, don’t forget to bring your RINSED bottles (no caps needed) thanks :)

You can pick up your order starting at 3:00 p.m. until 6:00 p.m. at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway. You are welcome to come in and sit down in the lobby if you are early, but we may not be able to check you out until 3pm.

Please NOTE: the church parking lot may be full between 315p and 345p when the Junior High lets out and kids are getting picked up.

If something comes up that you cannot personally pick up your order today, please contact someone to pick it up for you.

Remember to bring your reusable market bags. Reduce, reuse, recycle! See you this afternoon!

How to contact us:

You CAN reply to this email or…

Phone or text: Sandra – 206-890-7460

Email: Sandra – conwaylocallygrown@gmail.com

Champaign, OH:  Happy Market!!

Once again, the market is open!!

I am enjoying the Florida adventures with my little cutie grandson, Lennon, and my Florida family, but I am sending all of the market ordering vibes!!

Another week, another market!

XOXO,
Cosmic Pam

Wedge Oak Farm:  Spring is here!

Hello, friends!
Spring is in the air and our pastures are becoming lush and green!
This week we have Artisan Sausage Links Spring Onion (made with the fresh new shoots of wild onions at the farm along with wine and spices).
Lemongrass Pork Chubs, Herb Apple Chicken, and Mild Italian.
We also have made a fresh batch of our popular Poultry Breakfast Sausage chubs as well as our Medium Pork Breakfast Sausage.
We are stocked with our delicious Applewood Smoked Bacon in addition to our lean Applewood Smoked Beef Bacon in half pound packs.
Fresh Beef cuts we have are Ribeyes, Sirloin Tip Steaks, Chuck Roasts, Briskets, Stew Meat, Bavettes, Ossa Buco, Short Ribs, Tallow, Stock and our Butcher’s Blend Ground Beef (our ground beef with 15% beef liver and heart added).
Chicken this week includes Ground, Whole, Half, Spatchcocked, Breasts (Bone-In and Boneless), Tenders, Leg Quarters, Wings, Feet, Liver, Stockparts, and Chicken Stock.
We also have plump Pekin Whole Ducks, Leg Quarters, Breasts, Half Ducks, and Wings.
Please feel free to shop online and we look forward to seeing you Saturday morning at the Richland Park Farmers Market from 10:00 – 12:00!

Yalaha, FL:  Never closed or re-opened the market.

So I have been forgetting to close the market and then re-open it. We have lots of lettuce right now.

Remember you can always email or text me if you want to place an order and I forgot to open the Market. Often flexible here though not always predictable.

If you Want to pick up the order at the Chillax Drum Circle in the Villages Sunday Afternoons, just let me know so I can bring it along. If you are with a homeschool group or other facebook group I attend events regularly, Let me know so I can plan accordingly. Otherwise when ordering, remember to let me know when you want to come pick up at the farm. If I don’t email you back to confirm, the order may not have gone through. To make an order you must be signed in, and you add products to your cart individually and then to check out you must go to your cart (Left side of screen near the top of the Market page) to do the check out and actually place the order.

The regular ordering window is now (as in whenever I open the Market) through Thursday 8am for Friday-Sunday pickup. (Or check with me tclynx@aquaponiclynx.com or text 407-342-8515 if you might want to pick up sooner or for special arrangements, I’m usually flexible.)

I may still be able to take orders after Thursday Morning but can’t guarantee availability of things as I may have already packed them for the Restaurants.
Ordering window is Monday Afternoon (or when I open it) through Thursday Morning and pick up will be Friday-Sunday by appointment until we expand more, Please indicate when you would like to pick up when you place your order.

I’m repeating myself now…..

Remember to tell me when you want to pick up! (and if I don’t reply to confirm within a day, bump my e-mail or text me 407-342-8515. Though I have cleaned up my e-mail so hopefully I won’t Miss Anyone.)

Sign in to order. https://yalaha.locallygrown.net/market

You have to sign in to see the add to cart button. Then set the number and click the add to cart button on the items you want to buy (it is the little picture right next to the quantity box.) Remember you need to check out before your order will be placed.
Remember to let me know when you want to pick up on Sat or maybe even Friday late afternoon or on Sunday. (If I don’t send you an e-mail confirmation of your order and pick up time, please make sure you checked out and completed your order.)

Statesboro Market2Go:  Winter Squash!

You’d butternut miss your chance to enjoy some of this locally grown winter squash while it’s still in season!

These gorgeous gourds can be part of a great meal at any time of day! Try them:

• For breakfast with sweet Acorn Squash Porridge topped with fruit and pecans or savory Orange Shakshuka topped with fresh thyme and microgreens
• For a Snack with some crunchy Butternut Squash Chips
• For Lunch with a Spicy Salad that uses both squashes, multiple kinds of lettuce, and fresh herbs
• For Dinner with rich, cheesy Butternut Squash and Spinach Lasagna
• Or for Dessert with an autumnally flavored Butternut Squash Coffee Cake (along with a scoop of ice cream)

Want to buy some to use later? You can freeze them!

Order before 10 Tonight!

Click to order at Market2Go!

Old99Farm Market:  Week of March 4th 2024

Hello friends of Old 99 and Equilibrium Acres,

We hope that March is off to a good start for you.

This mild weather is very enjoyable at the farm, pleasant to get lots of work done in.

We’re winding down our veggie offering for the winter season.
We’ll continue to offer what is growing while supplies last then will take a break until we re-start in mid April.

Available this week in the store, asterisks demarcate items in this weeks CSA box:

Garlic*
Kale: Curly*
Potatoes: Purple*, and White*
Garlic*
Green Swiss Chard
Cabbage Collards*
Micro Greens*
Asian Cabbage/Tokyo Bekana*
Mache

Farm Baked Fresh Frozen 2lb Sourdough by Cami is available. Please request this a week in advance, cost is $10 per loaf.

We also have put the stoneground flour mill back in service. Whole wheat (Hard Red Winter wheat) and spelt are available now in 1 and 2.5lb jars.

We have beef, pork and chicken (roasters) in the freezers. And eggs.

The subscription plan “Let Me Be Your Farmer” is up and running.

Winter Harvest Baskets are available on a week by week basis for the next couple of weeks, $30 for 6-8 vegetables per week, all produce grown on the farm.

To sign up for either of the above, kindly reach out to us with an email : adam@equilibriumacres.ca

Surf to the online store here to place your custom order. Store pick up Thurs 4 to 6 or by arrangement. *

Have a great week,

Adam, Ian and Cami

Champaign, OH:  Tuesday Alarm Clock!

Hey, there!!

Wow, did this weekend just fly by??

My daughter was in from Florida, and we had the best mother/daughter kind of weekend, and it felt like it was over in the blink of an eye!

Anyway…here’s to your Tuesday alarm clock, and getting those last minute orders in by 8am, this morning!!

Don’t miss out…

XOXO,
Cosmic Pam